Basic Cupcake Icing (Buttercream)
- Saturday, April 18, 2009, 12:25
(1 votes, average: 1.00 out of 5)
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1 cup butter or margarine (unsalted)
1 tsp. vanilla flavoring
4 cups (1 lb.) sifted icing sugar (to be reduce if intend to be less sweet)
2 tbsp. milk
Using mixer, cream butter/margerine and then add vanilla. Add sugar gradually (try the taste from time to time to get the right taste). Once mixed, add milk and beat on high until fluffy.
Put in the icing into piping bag and decorate as you wish!
Recently, cup cakes has been hot topic for cakes lover. Cafe & shops selling just cup cakes is open every where. Decorating cup cakes is fun & enjoyable activities for me and my friends. Hopes able to share more of the cup cakes recipes and decoration ideas soon. Do post in some of ur ideas or recipe for everyone to share.