21/12/2008 Chinese Cuisine
This stall has been operated for more than 20 years and its still one of the people options for teochew porridge. It is famous for its traditional braised dishes served with porridge such as braised pork meat, trotters and pig’s intestines. Also you may take your porridge with salted vegetables and homemade fish with fermented soyabeans. Since this restaurant is operated since morning until lat mid night, its definately a place for late eaters.
Location: 276 – 278, Jalan Changkat Thambi Dollah, Off Jalan Pudu, 55100 KL
Contact: Mr Lim (03-2148 3894)
Operating Hours: 11:00am – 5:00am
Specialties: Teochew dishes & porridge (RM3.00 onwards)