Posts Tagged ‘KL’

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Formosa (Taiwan Cuisine)

Formosa (Taiwan Cuisine)
 This shop owner is a Taiwanese and whatever they are serving here are only original Taiwan local dishes.  Even most of the ingredients such asthe oysters,  and the seasonings are imported from Taiwan to maintain the original taste of the food.  For those who are fancy of pure Taiwan local food, do come over and try the sweet, juicy and fresh oyster noodles and home...
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Tony Roma’s

Tony Roma’s
It all started back in 1972 in North Miami when Tony opened his first place. Considered the pioneer of Baby Back Ribs and also their signature dish, Tony Roma's can now be found all over the world. With nearly 200 restaurants in 32 countries, the sensation that Tony started has become a worldwide success story. They have won countless awards over the years for our...
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Ho Chak! China Town Seng Kee

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Ho Chak! Farmland Porridge Steamboat

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Ngau Kei (Alor Beef Noodles)

Ngau Kei (Alor Beef Noodles)
Location: Tengkat Tong Shin Operation Hours: Dinner till Supper   Famous for its beef noodles whether you eat it dry with minced beef or beef soup.  The beef balls simply irresistable.  The stalls has been operated for many years and anyone who is looking for beef noodles, they sure know where to find it!
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