Whisky Cocktail

 - 2 or 4 dashes of gum syrup

 - 2 dashes biters

 - 1 wine-glass whiskey, and a piece of lemon peel

1. Fill one third full of fine ice.

2. Shake and strain.

3. Serve using fancy red wine-glass.

Write a Comment

Food Hunt Recommendation Food
Subscribe to News Feed Subscribe to Comments Feed

Enter your email to receive updates:

Media Browser
Get the Flash Player to see this player.
Currently playing: Ho Chak! Damansara Village
Get the Flash Player to see this player.
Get the Flash Player to see this player.
Get the Flash Player to see this player.
Currently playing: Ho Chak! Seremban BBQ Crab
Get the Flash Player to see this player.
Currently playing: Ho Chak! Satay at Kajang
Food Hunt Ads
Copyright © 2012 Food Hunt All rights reserved.